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British Medical Bulletin 47:462-469 (1991)
© 1991 The British Council

research-article

Diet and breast cancer

L J Kinlen

CRC Cancer Epidemiology Unit, University of Edinburgh Edinburgh, UK

Abstract

The issue of diet as a cause of breast cancer has been dominated by fat. Some have judged this convincing enough to warrant dietary recommendations aimed at prevention.1,2 Others find the evidence so far rather weak.3–5


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